THE OVIEDO VOICE (May 2001)-

"a genius with a skillet...I had the vegetarian meal, it was a poem."

 

ORLANDO MAGAZINE (October, 2001)-

"...the first superior veal chop I've tasted in Orlando in five years"

 

ORLANDO MAGAZINE (November, 2002)-

"...some of Orlando's best food."

 

COVER OF DINING IN ORLANDO 2002

 

COVER OF CHEF MAGAZINE (April, 2006)-

"No matter where Alfredo Rodriguez has cooked, he always seems to push himself beyond official title and job description"

 

ORANGE COUNTY BUSINESS JOURNAL (March, 2006)-

"Executive Chef Alfredo Rodriguez...gave us and others at the table something to talk about. We all truly enjoyed our food...superb but unpretentious food"

 

CLIENT TESTIMONIALS-

Mrs. Lutherine Gibson (Miami, FL): "It was the best dining experience of my life."

Jessica Fisher (Ft. Collins): "a perfect meal for a perfect night."

 

 

 

 

 

 

 

 

 

 

 

 

 

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